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Category
Pickles
Traditional lemon, mango, garlic, ker, karonda, mixed veg, and more—homestyle recipes from Rajasthan.
Showing 3 products in Pickles.
Buying guide
How to choose pickles from Tangry
Tangry pickles bring homestyle Rajasthani flavor to paratha, dal chawal, poha, khichdi, tiffins, thalis, and hotel breakfast counters.
- Sweet mango relish works well with paratha, thepla, poori, and simple dal rice.
- Sweet lemon pickle adds a balanced sweet-tangy note for family meals and thali service.
- Green chilli pickle is best for customers who want a sharper, spicier side with snacks and meals.
Practical buying tip
Choose sweet mango or lemon for family-friendly meals. Choose green chilli when you want a bolder pickle for spice-loving customers.
For restaurants and retailers
Hotels, restaurants, and retailers can ask for pickle supply for thalis, breakfast counters, grocery shelves, and gifting packs.